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Author: search.filters.author.Dávila Loaiza, Martha YolandaSubject: search.filters.subject.Administración de Instituciones

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    La obesidad en la mujer y sus complicaciones en el periodo reproductivo.
    (Hospitalidad ESDAI, 2014)
    Dávila Loaiza, Martha Yolanda
    ;
    Campus Ciudad de México
    Somehow, the various demographic and social changes during the last decades, such as new types of families and their organization, the incorporation of women into the formal labor market and the social stratum established on the basis of family income, are changing the allocation of household tasks such as purchase, preparation, and consumption of food, factors that play a role in the prevalence of obesity in Mexico. This relationship between purchase, food preparation and the prevalence of obesity in Mexican women has greatly increased in the last two decades. This condition can be classified as a serious public health problem, and is associated with the onset of chronic diseases including cardiovascular problems. The object of this article is to describe the relation-ship between gestational diabetes and the lifestyle of women responsible for the household food process, as well as the structural change in family organization when women are occupationally involved with family expenses.
      29  85
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    Alimentación en la recuperación del paciente hospitalizado.
    (Hospitalidad ESDAI, 2013)
    Dávila Loaiza, Martha Yolanda
    ;
    Campus Ciudad de México
    The assessment of the nutritional status of patients in private hospitals is intended to identify those who are at risk or suffering from nutritional deficiency, in order to implement feeding strategies such as: adjusting to the patient's preference , dividing their diet in five courses, using nutritional supplements, etc. In recent years we have conducted more than 140 studies in hospital malnutrition which have shown that the worldwide prevalence of this disease is higher than expected. The negative results associated with malnutrition are: a decreased immune function, reduced quality of life, longer hospital stay and delayed recovery. It is therefore relevant in hospital management to emphasize the importance of food service in hospitals for a swift patient recovery.
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    Trastornos de la conducta alimentaria en adolescentes.
    (Hospitalidad ESDAI, 2010)
    Dávila Loaiza, Martha Yolanda
    ;
    Campus Ciudad de México
    The increasing preoccupation of adolescents with weight loss compels us to ponder on the prevailing aesthetic models of modern society. It is a well known fact that this preoccupation with weight is one of the biggest risk factors in triggering eating disorders. Investigators such as Heinnberg Thomson and Stormer (1995) point out the fact that feminine beauty ideals have been changing, and evidence suggests that women have been trying to alter their bodies based on social demand. However unattainable beauty standards are now changing into models which the media are now trying to present as real people and not manipulated images.
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