Selecting crackling product based on sensory analysis by different statistical data approaches
2017,
G. Sanchez-Gutierrez,
Domínguez-Soberanes, Julieta,
G. Rodriguez-Serrano,
H. Escalona-Buendia,
Sánchez-Gómez, Claudia,
Gutiérrez, Sebastián,
Mario Graff