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Author: search.filters.author.Sosa Combe, LourdesLanguage: search.filters.language.UNKNOWN KEY spa

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    La seguridad en la cocina ¿Cómo lograr que la cocina sea un lugar seguro para trabajar?
    (Hospitalidad ESDAI, 2011)
    Sosa Combe, Lourdes
    ;
    Campus Ciudad de México
    Did you know that 9 out of 10 accidents in the kitchen can be avoided? Kitchens have a bad reputation of being a place full of risks; however, more than 80% of these accidents are due to human mistakes caused by ignorance, carelessness , lack of attention, fatigue, excess of confidence, not following instructions, among other things. Thus the importance of training the staff in accident prevention and teaching them to work safely. The idea is to develop a "sense of safety" analyzing the possible causes for each accident by answering the following questions: What happened? Why did it happen? And what can you do to avoid it? Thus preventing a repetition of accidents.
      16  352
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    Limpieza verde y sustentable: conceptos básicos y beneficios.
    (Hospitalidad ESDAI, 2011)
    Sosa Combe, Lourdes
    ;
    Campus Ciudad de México
    Daily cleaning is a necessary chore in order to maintain the original characteristics and functionality of materials. However it is important to think of a different way of doing it, taking into consideration the health of every person involved. It is convenient to be informed on what is implied in Green Cleaning techniques. One must take into consideration naturally made, non-toxic, biodegradable chemical products as well as technological advances in utensils and cleaning equipment. This new trend is a new way of filth elimination, the advantages and benefits of which we will be hearing more and more about. The Green Cleaning program is composed of various elements, which will be briefly mentioned along with the steps for its implementation.
      5  2116
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    El servicio de lavandería: una variable silenciosa de la calidad.
    (Hospitalidad ESDAI, 2008)
    Sosa Combe, Lourdes
    ;
    Campus Ciudad de México
    The purpose of any laundry service is to provide an adequate treatment of clothes and different textiles in order to keep them in optimal conditions, extending their useful life span and maintaining their original characteristics. Laundering textiles with water primarily requires identification of the type of fabric as well as the type and degree of dirtiness of the object to be cleaned. Each type of fabric behaves differently, thus the need to know some of their characteristics so as to choose the ideal treatment, both for stain removal and washing. This information may be obtained form the label attached to each object which serves as a basis for a good sorting of laundry before gong through the wash; this allows us to have uniform and homogeneous loads allowing us to standardize the process.
      36  199